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When I was a student, I used to cook this and form them into balls to sell in school. Now I'm glad that I am able to use the same recipe again as cake filling and frosting.
This looks good! Please tell me how you made this into balls to sell at school?!?! This idea has me intrigued!
Just continue to cook and stir until it becomes very sticky but be careful not to overcook because it hardens too fast. Let it cool and form into balls.. you'll achieve the custard candy balls