Recipe Contest (March 1 - 31, 2016)

Recipe Contest
(March 1 - 31, 2016)

This contest is over. See the winners and other entries below.

Duration	Entries
March 1 - 31, 2016	27

Recipe: Super Moist Citrus Pound Cake

attosa
Diamond Post Medal for All Time! 1,246 Posts

March 26, 2016

The secret to this incredibly moist poundcake is great because it eliminates leftovers... leftover oatmeal. If you don't have leftover oatmeal, it's real easy to boil some up. Give this cake a shot. You will be super impressed with it, and so happy to use that oatmeal you or your kids couldn't finish!

Comment Pin it! Was this helpful? 8

Recipe: Homemade Cinnamon Rolls in One Hour

poehere
Bronze Post Medal for All Time! 105 Posts

March 23, 2016

Now and then we want to make a special treat for our children. Now it's so easy to make fresh, hot baked cinnamon rolls in an hour. I love this bread recipe that my girlfriend gave me. I've made fresh baked bread, rolls, and cinnamon rolls with this recipe.

Comment Pin it! Was this helpful? 5

Recipe: Crunchy Chickpea Snacks

Judy
Gold Post Medal for All Time! 677 Posts

March 15, 2016

This snack is high in fiber and protein. You can flavor with any spices you want, so you can make it sweet or savory.

Comment Pin it! Was this helpful? 7

Recipe: Flourless Peanut Butter Cookies

melissa
Silver Post Medal for All Time! 293 Posts

March 5, 2016

I first had these at my Aunt's house years ago. They were incredible! I immediately asked her to write down the recipe. She said "no". It was so easy I could remember it, and flour was NOT one of the ingredients. With 3 ingredients, these are truly the quickest, easiest and tastiest cookies around! I just had to share this with everyone.

Comment Pin it! Was this helpful? 9

Rose and Vanilla Marble CakeSpring is just around the corner! Time for fresh baking to add some fun to an afternoon of tea and a visit with friends. This cake is gluten free, so no reason to feel guilty. The cake is lightly decorated, so even the topping will keep you guilt-free while having fun with your friends.

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Strawberry-Peach TrifleThis trifle always looks like the beginning of spring to me! In my family we always make all sorts of different trifles, some being very interesting. They are fun to invent.

3 Comments Comment

Best Ever Split Pea SoupThis is the best and most frugal split pea soup recipe I know how to make. You can use yellow or green split peas.

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Thai Beef and Peanut Sauce BeansThis is a two-part recipe because I'm thrifty like that! This is my super easy, take on a delicious Thai beef dish. I use the marinade and turn it into a dipping sauce, then use the dipping sauce to make a sauce for vegetables on the side. It's the recipe that keeps giving!

3 Comments Comment

Real Easter Egg CookiesI wish I had thought about this idea before tonight, in order to share this for Easter baking. Well, You can always save it! This is made from my Lemon Drop Cookie recipe which I will add to this post. These were fun to make and my grandchildren will enjoy these even more than usual.

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Fun Ways to Make Deviled Easter EggsI decided to have fun with my hard boiled eggs and try new flavor combos and even try to replicate a Peep. Fun for our little get together too!

1 Comment Comment

Buttered Pork Chops in GravyHere you will find something I tried my hand at. It was awesome.

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Chocolate Peanut Butter Easter EggsMake homemade peanut butter Easter eggs for your basket this year!

1 Comment Comment

Frosted Banana Bread SquaresThese are the most moist banana squares made with butter & cream cheese. The frosting is a burned butter & cream cheese frosting. Together it's just the best snacking cake! Hope you all enjoy?

2 Comments Comment

Mama Mia MeatballsNow, This is Italian! I found this recipe while I am doing my cook book scrap booking. It's real name is "Orecchiette Mini Chicken Meatballs". What Orecchiette means is simply; small oval pasta. I looked through every brand in the supermarket there was no pasta by that name. The closest I could get was Barilla's Pipette. It looks like small snails. It works! I added my own different tweaks.

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Gluten Free Cobbler from Frozen PeachesLast August, we stopped by the State Farmer's Market and bought a basket of peaches. I needed the basket for picking vegetables in the garden and thought I could freeze the extra peaches. I'm down to one package of frozen peaches and now I wish we had purchased a bushel.

2 Comments Comment

Two Ingredient BrowniesThese two ingredient brownies are amazing! They have no flour whatsoever but you would not even miss it. Usually when you have "two ingredient brownies", one of the ingredients is brownie mix. In this case, it's just Nutella and eggs. You will adore these moist souffle like brownies!

1 Comment Comment

Flatbread Pizza/CalzoneI am following a carb restricted diet, but LOVE pizza. I tried using flatbread as my thin crust with great results. It can be rolled up into a Calzone type meal as well!

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Dehydrating ApplesTo start my day, I love to sit down at the computer with a cup of coffee and look at all my favorite websites. When I have them, a handful of dried apples to munch on makes it even better. Dried apples are a good healthy snack anytime.

4 Comments Comment

Fudgy Whole Wheat Pumpkin Cake Brownies - brownies on a plate

Fudgy Whole Wheat Pumpkin Cake BrowniesThis is a recipe I modified for cake brownies. When they were all done, I decided to concoct a quick sauce to pour over the top. This is sure to kick your craving! If you leave the sauce off, these are extremely lowfat since they're made with pumpkin and not oil.

2 Comments Comment

Orange Corn MuffinsThe combination of orange and corn is wonderful. The house smells so good when you make these! You can vary these by using lemon peel instead.

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Ham and Cheese Fondue BakeI love this recipe because it's a great and tasty way to use leftover ham. It's rich, comforting and easy to make.

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Healthiest Caramel Dip from DatesThis yummy caramel dip is so easy to make and you'd never guess the main ingredient when you tasted it... dates! It tastes just like caramel. Believe me, I've fooled many sugarholics with it! If you'd like a vegan version, just sub soy or nut milk.

1 Comment Comment

Hearty Amish SoupThis is a recipe for a hearty, Amish style soup. Packed with good barley, brown rice and fresh vegetables. It is not only healthy, but tastes great! You may halve the recipe, but I like to make a large batch. We eat it a few nights, then freeze the rest for an easy meal another time. So convenient!

4 Comments Comment

Organic Coconut Oil ChocolatesThese are the best chocolates I have ever had. This recipe is organic and free of genetically modified ingredients. I use cacao powder, not to be confused with cocoa, real maple syrup that has to be refrigerated and coconut oil. The commercially made syrups are full of high fructose corn syrup and some maple flavoring.

4 Comments Comment

Better Boxed Macaroni and CheeseAdd a few extra ingredients to boxed macaroni, and end up with something a million times tastier and more substantial. Quick and easy!

2 Comments Comment

Healthy Breakfast BurritosQuick and easy recipe to make. Pack a nutritional punch you just can't get through a fast-food drive-through!

3 Comments Comment

Homemade Salisbury Steak DinnerI grew up with Salisbury Steak being one of my mom's specialties. I never until today thought about making it. I gave it a try, and it turned out to be such an easy recipe and so tasty. I think you all will find this easy and so delicious.

2 Comments Comment

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