Swiss 'n Chicken Casserole

• 4 cups chopped, cooked chicken
• 2 cup (8 oz) shredded Swiss Cheese
• 2 cups croutons
• 1 cup salad dressing (mayo)
• 1 cup sliced celery
• 1/2 cup milk
• 1 tsp. salt
• 1/8 tsp. pepper
• 1/4 cup walnuts, toasted (or almonds)

Directions

Heat oven to 350 degrees. Mix all ingredients except nuts. Put in casserole, sprinkle with nuts. Bake 40 min.

Serves 6

By Marylin