Reuben Roll

Ingredients

  • 1 package refrigerated pizza dough
  • 3 oz. pastrami, sliced
  • 2 Tbsp. Russian dressing
  • 1/2 cup sauerkraut, drained
  • 1 package Swiss cheese, shredded

Directions

Heat the oven to 400 degrees F. Unroll the pizza dough and lay the pastrami on top of the dough, leaving 1/2 inch border around the edges. Spread the Russian dressing over the pastrami and spread the sauerkraut over each pastrami slice. Sprinkle with Swiss cheese and roll up, from the long side, and pinch together to seal the seams of dough. Place, seam side down, on a greased baking sheet. Bake in the bottom third of the oven for 20-23 minutes or until golden brown. Slice crosswise into quarters and serve.

Advertisement

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

By Elaine (Guest Post)
November 12, 20080 found this helpful

Robin, have you ever used these for appetizers by slicing the roll? Sounds really good!

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Advertisement

Categories
Food and Recipes Recipes Sandwiches HotNovember 12, 2008
Pages
More
🌻
Gardening
📓
Back to School Ideas!
😷
Coronavirus Tips
🐛
Pest Control
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2020-08-27 13:12:09 in 1 secs. ⛅️️
© 1997-2020 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf11638816.tip.html