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Honey Drizzled Cheddar Cheese

This is a yummy cheese plate appetizer! Be sure to put the cheese out at room temperature, covered, for one hour before drizzling and serving. You can pre-slice if you wish but present it in block form.



  • 1 (10 oz.) block sharp cheddar cheese
  • 2 Tbsp. honey
  • 1/4 cup almonds, chopped
  • 1/4 cup dried figs or dates, chopped
  • 1 apple, thinly sliced
  • grapes, if desired


Place cheese block, apples, and grapes on a cheese serving tray. Drizzle the cheese with honey, sprinkle with the almonds and figs or dates, and serve.

By Deeli from Richland, WA

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April 2, 20110 found this helpful

Does this go over crackers?

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April 3, 20110 found this helpful

Annelaundrie, I am not sure what you mean but if you mean the block of cheese sitting on top of crackers I suppose you could do that but it would be better if the crackers would be on the side of the cheese with the apples and grapes.

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