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Cheddar Cheese Taco Shells


Diamond Post Medal for All Time! 1,246 Posts
May 23, 2017

cheese Tacos on plateYou won't need regular tortilla shells for these super low carb tacos. These shells are made of one ingredient: cheddar cheese. Fried until they are crispy then hung upside down to form a taco shell shape, they are the perfect treat for anyone on a low carb diet... or just loves cheese!

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Prep Time: 5 minutes

Cook Time: 20 minutes

Total Time: 25 minutes

Yield: 4 tacos

Ingredients:

  • 3 cups shredded cheddar cheese
  • 1/2 lb ground beef
  • 1 tsp taco seasoning
  • 1/3 cup diced onion
  • 1/4 cup salsa
  • 1/2 cup shredded lettuce
  • 1/4 cup jalapenos
  • 1 wooden spoon
  • 2 mugs, cups or jars
Cheddar Cheese Shell Tacos ingredients
 

Steps:

  1. Place your wooden spoon over two mugs cups or jars to create a bridge.
  2. 2 cups with wooden spoon across the top
     
  3. Heat a nonstick skillet over medium heat. Divide the cheese into four and sprinkle one serving in an even circular layer on the pan.
  4. placing cheese in pan
     
    cheese melted in pan
     
  5. The cheese will begin to crisp in about a minute. Flip over and cook for a few more seconds.
  6. flipped melted cheese in pan
     
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  7. Once it looks browned and firm, carefully lift it off with a spatula and place it over the horizontal wooden spoon to form a taco shell. It will harden into place. Continue to make the rest of the shells.
  8. melted cheese over wooden spoon
     
    melted cheese over wooden spoon
     
    Cheddar Cheese Shell Tacos
     
  9. In the same pan, cook the ground beef for about 4 minutes, stirring often.
  10. cooking burger in pan
     
  11. Add onion and taco seasoning and cook meat until browned. Drain any excess fat.
  12. coking burger and onion in pan
     
    adding seasoning to burger and onion
     
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  13. Place the beef in the cheese shells. Add the rest of your toppings. Serve.
  14. burger in cheese taco shell
     
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Diamond Post Medal for All Time! 1,246 Posts
March 18, 2019

This is a low-carb version of tacos where the shells are made of chicken and cheese and the fillings are pure veggies. You don't need tortillas. It's a fun twist that is super delicious!

Cheesy Chicken Shelled Tacos on plate

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