All-Bran Seed Loaf

Ingredients:
  • 3/4 cup Whole wheat flour
  • 1 Tbsp. Baking powder
  • 1/3 cup Sesame seeds
  • 3/4 cup Orange juice
  • 2 Eggs
  • 1/2 cup Bran cereal
  • 3/4 cup Flour; all-purpose
  • 1/2 tsp. Salt
  • 2 tsps. Poppy seeds
  • 1/4 cup Honey
  • 1/4 cup Vegetable oil

Directions:

Stir together flour, baking powder, salt and seeds.

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In large bowl, beat together orange juice, honey, eggs and cereal.

Let stand 2 min.

Add flour mixture, stirring only until well combined.

Spread evenly in greased 8.5 x 4.5 x 2" loaf pan.

Bake at 350 degrees F about 40 min.

Let cool 10 min and remove from pan.

Cool completely before slicing.

By Anna

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Food and Recipes Recipes Baking & Desserts BreadsDecember 17, 2004
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