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Crabmeat Spread

Ingredients

  • 1 can crabmeat, flaked and drained (6.5 oz)
  • 2 Tbsp. chopped parsley
  • 1 tsp. chopped onion
  • 4 Tbsp. mayonnaise
  • 1/2 tsp. lemon juice
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  • 1 Tbsp. chili sauce
  • 1/2 Tbsp. horseradish

Directions

Combine and refrigerate. Use as spread for crackers.

By Robin from Washington, IA

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Food and Recipes Recipes Dips & SpreadsSeptember 28, 2007
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