Cheesy Please Tater Tots

Ingredients:

• 2 medium potatoes, peeled, shredded and excess moisture squeezed out
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• 1 cup cheddar cheese, shredded (If you're like me add another half cup)
• 2 green onions, chopped
• 1 tsp. salt
• 1 egg, beaten
• 1/3 cup flour
• Vegetable oil

Directions:

Place shredded potatoes in a bowl. Add cheddar cheese, green onions, salt, egg, flour and mix and then heat one inch of oil in a skillet. Once oil is hot (about 375 degrees F.) place rounded teaspoonfuls of mixture into oil. Fry until golden brown, turning once.

Hint: Do a test with one tot first and add a tad more flour to the potato mixture if it doesn't seem thick enough to hold together once dropped in the oil.

By Deeli from Richland, WA