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Pizza Snacks


Bronze Post Medal for All Time! 135 Posts

Ingredients:

  • 1/2 lb. Italian sausage
  • 1 (6 oz) can tomato paste
  • 1 tsp. mixed Italian herbs
  • 1 pkg. buttermilk biscuits
  • 1 cup shredded sharp cheese
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  • 1/4 cup Parmesan cheese

Directions:

Brown sausage and drain off fat. Stir in tomato paste and herbs. Flatten biscuits on greased baking sheet with the bottom of a floured custard cup, leave the rim cup makes. Fill centers with sausage mixture. Top with shredded cheese; sprinkle with Parmesan cheese. Bake in 425 degree F. oven for 10 minutes. I have used browned hamburger, or slices of pepperoni, instead sausage

By Sandy from Graettinger, IA

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Food and Recipes Recipes PizzaFebruary 3, 2010
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