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Almond Bark Candy

Category Candies

Almond Bark Candy I


  • 1 1/2 lb. almond bark
  • 1 cup peanut butter
  • 3 cups Rice Krispies
  • 1 cup miniature marshmallows


Melt the almond bark in a crock pot turned on low. When it is melted, stir in the rest of the ingredients; stir and drop by teaspoonfuls on waxed paper.

By Robin from Washington, IA

Almond Bark Candy II


  • 2/3 cup milk, scalded
  • 2 cups sugar
  • 1 tsp. corn syrup
  • dash salt
  • 2 Tbsp. butter or margarine
  • 1/4 tsp. butter flavoring
  • 1/2 tsp. almond flavoring
  • Ad

  • 1 cup almonds, chopped


Combine milk, sugar, corn syrup, and salt. Cook to soft-ball stage or until it reaches 325 degrees F on candy thermometer. Cool slightly (do not beat) and add butter or margarine, flavorings, and nuts. Stir just enough to combine mixture. Pour into large buttered pan in a thin layer. When cool, break or cut into pieces.

By Robin from Washington, IA

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