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Cherry Jello Whip

Ingredients:

  • 1 small pkg. cherry gelatin
  • 1 1/2 cups boiling water
  • 1 small can crushed pineapple with juice
  • 1 cup finely grated cheddar cheese
  • 1 large tub Cool Whip

Directions:

Add boiling water to gelatin. Stir until gelatin is dissolved. Add can of pineapple with juice. Refrigerate until mixture is fairly set. Fold in finely grated cheese and Cool Whip.

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By Robin from Washington, IA

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March 29, 20100 found this helpful

Our family will eat just about any kind of salad made using Jello. This one sounds especially good, Robin. I like adding the grated sharp cheddar cheese too. Thank you for sharing it with us. Julia in Boca Raton, FL

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