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Pork and Bean Salad

This salad is great at fish frys. We cannot eat seafood without this.


  • 1 large can of Pork and Beans
  • 2 boiled eggs (chopped)
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  • 1/4 to 1/2 cup chopped sweet pickles
  • 1 Tbsp. chopped pimento
  • small amount of mayo or Miracle Whip


Drain beans. Add eggs, pickles, pimento. Add mayo to consistency you desire. Easy to alter if you like more pickles or more eggs.

Servings: 6
Time:20 Minutes Preparation Time
5 for eggs Minutes Cooking Time

Source: This recipe came from my mother who is in heaven right now.

By pmcbee from Jesup, GA

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August 12, 20090 found this helpful

This sounds like a very good recipe. I will certainly be trying it soon! Thanks for sharing it with us Thrifty Funners!!

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