CakesBaking & Desserts

Chocolate Mayonnaise Cake

Category Cakes
Ingredients:
  • 2 cups flour
  • 1 1/2 cups sugar
  • 4 Tbsp. cocoa
  • 2 tsp. baking soda
  • 1 cup mayonnaise
  • 1 cup water
  • 1 tsp. vanilla
  • Pinch of salt

Directions:

Combine all ingredients in a mixing bowl and beat with a mixer for approximately 2 minutes. Pour into a 9x13 inch pan. Bake at 350 degrees F for 30 minutes. Stays moist. Can frost if desired.

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By Robin

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Food and Recipes Recipes Baking & Desserts CakesFebruary 21, 2005
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