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Easy Pasta Salad


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Ingredients

  • 2 cups rotini pasta (uncooked)
  • 2 cups fresh broccoli florets
  • 1 cup halved cherry tomatoes
  • 1/4 cup olives, sliced (black)
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  • 1/3 cup light italian reduced fat dressing
  • 1/4 cup parmesan

Directions

Cook pasta according to directions. Add broccoli during the last 2 minutes of cooking. Drain. Add remaining ingredients. Mix lightly. Cover and chill.

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Food and Recipes Recipes Salads PastaAugust 17, 2006
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