To Top

Meat Balls and Tomato Gravy


  • 1 lb. ground chuck or round
  • 1/3 cup rice, uncooked
  • 1/2 cup chopped onion
  • 1/2 tsp. salt
  • dash pepper
  • 1/2 tsp. salt
  • Ad

  • 2 Tbsp. sage
  • 1 egg
  • 1 can tomato soup


Mix thoroughly first eight ingredients. Form into balls (12-14) and place in deep baking dish. Heat can of tomato soup with one can water, then pour over meat balls in casserole dish. Bake 1 1/4 hours at 350 degrees F.

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

February 26, 20090 found this helpful

Thanks for this great idea and the
rice will make the meat stretch further.
Looks real easy to prepare and while its baking in the oven I can have some quality family time instead of standing over the stove. Will be trying it tonight. What about trying it with other soups such as mushroom, Beef & Veg. etc.? God Bless. Sarita

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
A plate of spaghetti with meatballs.
Italian Meatballs Recipes
Food and Recipes Recipes Main DishesFebruary 25, 2009
Homemade Gravy
Thickening Homemade Gravy
A pile of yellow tennis balls.
Saving Money on Tennis Balls
Photo of brown gravy on a turkey sandwich.
Homemade Brown Gravy Recipes
Turkey gravy in a gravy boat.
Making Turkey Gravy
Birthday Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/09/22 11:11:31 in 871 msecs. ⛅️️
Loading Something Awesome!