To Top

Broccoli-Cheese Nuggets


  • 1 package (16 ounces) frozen broccoli florets, thawed
  • 2 cups shredded extra sharp cheddar cheese
  • 1/2 cup dehydrated potato flakes
  • Ad

  • 1/4 cup grated Parmesan cheese
  • 4 slices cooked ham, diced (about 1 cup)
  • 2 large eggs
  • 1 tsp. dijon style mustard
  • 1 tsp. salt
  • 1/4 tsp. freshly ground black pepper


Cook broccoli according to package directions. Drain cooked broccoli thoroughly in a colander, pressing with the back of a wooden spoon to remove excess water. Chop broccoli into 1/4 inch pieces.

Preheat oven to 400 degrees F. Generously grease a large baking sheet. In a large bowl, combine broccoli, cheddar, potato flakes, parmesan, ham, eggs, mustard, salt and pepper, stir until mixture is thoroughly blended. Let stand for about 10 minutes. Drop generous Tbsp. of mixture, about 1 inch apart onto the prepared baking sheet.

Bake nuggets until golden brown around the edges, about 20 minutes. Using a spatula, remove nuggets from baking sheet and transfer to platter. Serve immediately.

By Joanne from Swoyersville, PA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

February 4, 20070 found this helpful

These sound delicious and easy. I am definately be making up a batch of these. Thank you for sharing.

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes VegetablesFebruary 2, 2007
Broccoli for use with pasta.
Broccoli Pasta Recipes
Gluten Free Chicken Nuggets
Gluten Free Chicken Nuggets Recipes
chicken nuggets and rice in bowl
Sweet and Sour Chicken Nuggets and Rice
Growing Broccoli, Storing Broccoli, Canning Broccoli
Growing Broccoli
Birthday Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/09/09 15:22:15 in 660 msecs. ⛅️️ ⚡️
Loading Something Awesome!