Malted Ball Pie

Ingredients

  • Graham cracker crust
  • 1 pt. ice cream vanilla
  • 1/2 crushed malted balls
  • 3 Tbsp. chocolate malted powder
  • 3 Tbsp. marshmallow creme
  • 1 Tbsp. milk
  • 1 cup whipping cream

Directions

Mix and freeze ice cream and malted balls in crust. Mix next three ingredients in a mixer. Add whipping cream. Beat until soft peaks form (tips curl over). Spread over pie mixture and sprinkle with semi-crushed malted balls. Freeze until firm.

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By Robin from Washington, IA

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Food and Recipes Recipes Baking & Desserts Pies No BakeOctober 8, 2008
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