social

Hamburger Taco Soup

I love Mexican foods but dislike soup using chicken. The weather got cold here so I decided to make tacos in soup form.

Ingredients:

  • 1/2 lb. ground beef
  • Advertisement

  • 1 small onion, chopped
  • 1/2 bell pepper, chopped
  • 1 stalk celery, chopped
  • 3 toes garlic, minced
  • 2 Tbsp. tomato paste
  • 1 can Rotel Tomatoes
  • V-8 Juice
  • 1 can refried beans
  • Chile power, to taste
  • Cumin, to taste
  • Crushed hot pepper
  • Salt

Directions:

Wash and chop vegetables. Set aside. In a large pot, brown ground beef adding onion, bell pepper and celery after the meat is browned and broken into small pieces. Saute vegetables along with the meat until limp. Add the garlic and tomato paste and cook about 5 minutes. Add the can of Rotel tomatoes, V-8 juice, refried beans, chili powder, cumin, hot pepper and salt. Cover and cook on lowest fire until thickened. Taste and adjust seasonings as needed.

Serve hot. Serve with Doritos, diced raw onions and grated cheddar cheese.

Servings: 6
Time:30 Minutes Preparation Time
3 Hours Cooking Time
Advertisement

Source: My own recipe

By Georgieanna C. from New Orleans, LA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

 
In This Page
Categories
Food and Recipes Recipes Soups BeanJanuary 14, 2010
Pages
More
🌻
Gardening
🐰
Easter Ideas!
🍀
St. Patrick's Ideas!
Facebook
Pinterest
YouTube
Instagram
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2024-03-03 08:18:12 in 2 secs. ⛅️️
© 1997-2024 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf46481268.tip.html