Prepare stuffing mix and set aside. Combine milk and ground beef. Divide into 4 patties and press into 5 inch circles on waxed paper. Put in 1/4 c. stuffing in center of each patty. Fold up and seal around the stuffing.. Place in 1 1/2 qt. baking dish. Combine remaining ingredients and heat. Pour over meatballs and bake, uncovered, for 45 minutes at 350 degrees.
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