Rest A-Lot Stew

Ingredients

  • 2 lbs. stew meat (cubed)
  • 1 cup carrots
  • 1 cup thick potato cubes
  • small onion quartered
  • 1 can cream of mushroom soup
  • salt and pepper to taste
  • 1/2 cup water

Directions

Brown meat. When browned place meat and all ingredients in a casserole dish with a tight lid. Bake at 275 degrees F for 4-5 hours.

Advertisement

By Sandy from Graettinger, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Advertisement

Categories
Food and Recipes Recipes Soups StewDecember 22, 2008
Pages
More
📓
Back to School Ideas!
😎
Summer Ideas!
😷
Coronavirus Tips
🌻
Gardening
🐛
Pest Control
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2020-08-05 08:07:25 in 1 secs. ⛅️️
© 1997-2020 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf48913848.tip.html

StewSoups