Dump, Stir and Chill Salad

Ingredients

  • 1 can sweetened condensed milk
  • 1 can strawberry pie filling
  • 1 large can crushed pineapple, drained
  • 1 carton Cool Whip (12 oz.)
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Directions

Combine condensed milk, pie filling and pineapple in bowl. Fold in Cool Whip. Pour into 9x13 inch pan. Freeze for at least 5 hours.

By Robin from Washington, IA

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By Donna J. (Guest Post)
May 21, 20080 found this helpful

Can other pie fillings be used?

Editor's Note: I don't see why not. Just make sure that it tastes good with pineapple.

Reply Was this helpful? Yes
By Michele (Guest Post)
May 21, 20080 found this helpful

We call this Pink Stuff or Grandmas Salad...lol We have never froze ours before though. It's really nice and sweet and cool for summer.

Reply Was this helpful? Yes

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