social

Ham and Cheese Popovers

If you are looking for a quick snack or meal, then give these popovers a try. They are easy enough for kids to make too.

Ingredients:

  • 1 can refrigerated crescent roll dough (6 crescents)
  • Advertisement

  • 1 cup chopped ham (I used black forest deli ham)
  • 1 cup cheddar cheese, shredded

Directions:

Preheat the oven to 425 degrees F. Spray muffin pan with a non-stick spray.

Unroll the crescent dough and separate them along the precut lines. Divide the ham and cheese equally on to each crescent triangle.

Starting at the wide end, roll up each crescent, finishing at the pointy end. You can trim off the excess dough on the end, I just push it down into the center of the roll.

Place the popovers into prepared muffin pan and bake for 10 minutes or until puffy and golden brown.

Note: In my photo of the baked popovers, the 2 large popovers in the corner are extra crescents that I just filled with cheese and stuffed 3 crescents into each of the last two muffin spots.

Advertisement

Servings: 6
Prep Time: 10 Minutes
Cooking Time: 10 Minutes

Source: "Cook It in a Cup" cookbook

By lalala... from Port Orchard, WA

Comment Pin it! Was this helpful? 1

Comments

Read More Comments
Advertisement

In This Page
Categories
Food and Recipes Recipes BreakfastJanuary 15, 2017
Pages
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
😷
Coronavirus Tips
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2020-12-10 14:58:49 in 2 secs. ⛅️️
© 1997-2020 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf52260079.tip.html