Bill Nicholson's Krispy Kreme Bread Pudding

Donuts

Ingredients

• 2 dozen Krispy Kreme donuts
• 1 14 oz can sweetened condensed milk (not evaporated)
• 2 4.5 oz cans fruit cocktail (undrained)
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• 2 eggs, beaten
• 1 9 ounce box raisins
• 1 pinch salt
• 1 or 2 tsp. cinnamon

Directions

Cube donuts into a large bowl. Pour other ingredients on top of donuts and let soak for a few minutes. Mix all ingredients together until donuts have soaked up the liquid as much as possible.

Bake at 350 degrees F for about an hour until center has jelled. Top with Butter Rum Sauce (recipe follows).

Butter Rum Sauce

Ingredients

• 1 stick butter
• 1 pound box confectioner's sugar
• rum to taste

Directions

Melt butter and slowly stir in confectioner's sugar. Add rum and heat until bubbly. Pour over each serving of Krispy Kreme Bread Pudding.

Source: Recipe courtesy Paula Deen. Found on her website after having it at the family reunion this past week-end. A truly incredible recipe!

By craftychrissy from Oshkosh, WI