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Peanut Sauce

Ingredients:

  • 1 cup fresh smooth peanut butter
  • 1/2 cup hot water
  • 2 cloves garlic, finely minced and mashed
  • 2 Tbsp. soy sauce
  • 1 tsp. ground cumin
  • 1/4 tsp. cayenne powder
  • 1/2 tsp. curry powder
  • 1 tsp. fresh lemon juice

Directions:

In the blender, whisk peanut butter hot water, garlic soy sauce cumin, cayenne, curry powder, and lemon juice together to form a smooth paste. Cover and set aside for several hours to allow the flavors to mix well. Turn into jars and seal; store in the refrigerator. This sauce is best warmed before serving.

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Yield: 1-1/2 to 2 cups

Servings: 4
Prep Time: 10 Minutes
Cooking Time: 0 Minutes

Source: http://www.cdkitchen.com

By Marcia S. from Spokane Valley, WA

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January 26, 20120 found this helpful

This sounds great! How long will the sauce keep in the fridge?

Reply Was this helpful? Yes

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