< Previous

Horseradish Pickles

I got this from my sister-in-law and it is a good way to use up your old home canned pickles. If you don't can your own you can buy them and make them.

Ad

Ingredients:

  • 2 cups sugar
  • 1 1/2 cups water
  • 1 Tbsp. dry mustard ( I used regular in bottle, didn't have dry)
  • 2 cloves garlic (chopped)
  • 1 onion (chopped)
  • 2 Tbsp. horseradish
  • 3/4 cup vinegar

Directions:

Combine the sugar and water, and heat until sugar is dissolved. Cool. Add the above 5 ingredients to the sugar mixture. Add the sugar mixture and pickles together and put back in jar.

Put in refrigerator for and few days for flavors to blend.

If the pickles are large, it is better to slice them in smaller pieces.

Source: My sister-in-law

By Jan M. from Springfield, MN

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
< Previous
Categories
Food and Recipes Recipes CondimentsApril 9, 2010
Guides
More
🎂
Birthday Ideas!
🌻
Gardening
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2018 by Cumuli, Inc. All Rights Reserved.

Published by ThriftyFun.

Generated 2018/09/18 03:38:03 in 1 secs. ⛅️️
Loading Something Awesome!