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Oreo and Ice Cream Dessert

Ingredients:
  • 1/2 cup margarine or butter (melted)
  • 1 lb. Oreos (crushed)
  • 5 large Butterfinger bars (crushed)
  • 1/2 gal. vanilla ice cream

Directions:

Mix the crushed Oreos and Butterfinger bars and the melted butter. Press 1/2 of the mixture into a 9x13 pan. Spread the ice cream on and top with the other half of the crumbs. Place in the freezer.

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By Robin

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Food and Recipes Recipes Baking & Desserts DessertsFebruary 28, 2005
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