- 1 1/2 lb. ground beef
- 1 box mostaccioli noodles - cooked and drained
- 1 large jar Prego spaghetti sauce
- 2 cups shredded cheddar cheese
- 2 cups shredded mozzarella cheese
- 1 can mushroom stems and pieces
- 1/2 cup cottage cheese
Layer all ingredients in large casserole dish beginning with ground beef and ending with mozzarella cheese on the top. Heat in oven or microwave until cheeses are melted and flavors blended.
By Robin from Washington, IA
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