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Make Soup Ahead and Freeze

A good time saver when you just don't feel like cooking. Make ahead of time, a good hearty pot of soup with chunky vegetables that will freeze well. Then when you have no time to prepare a meal or you just don't feel like it, just defrost the soup add a wholegrain bun. Voila, supper is ready. A filling meal in a hurry.


By pennypacer from Ontario, Canada

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