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Sausage Grinders


  • 2 packages. hot Italian sausage rolls (Jimmy Dean)
  • 1 1/2 lb. ground beef
  • 1 onion, diced
  • 1 can tomato soup
  • as many banana, cayenne, jalapeno, and green peppers as desired, diced
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  • 2 loaves Italian bread
  • 2 lbs. shredded mozzarella cheese


Brown the sausage and beef together. Drain the grease off. Add the tomato soup, onion, peppers and any other seasonings you may want to add. Simmer for 45 minutes. Cut the loaves of bread in half. Spread cheese over the top halves and melt in the oven for microwave. Spread meat mixture over the bottom halves of the bread. Put the halves together and slice into sandwiches. Serve with salad and plenty of water!

By Robin from Washington, IA

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