ChocolateCakes

Easy Chocolate Dessert

Ingredients:

  • 1 stick margarine, melted
  • 1 cup flour
  • 1/2 cup chopped nuts
  • 8 oz. cream cheese
  • 1 cup powdered sugar
  • 1/2 (9 oz.) pkg. Cool Whip
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  • 2 (3 oz.) pkgs. instant chocolate pudding mix
  • 3 cups cold milk

Directions:

Mix margarine, flour, and chopped nuts. Press into 9x13 inch pan and bake at 375 degrees F for 15 minutes. Cool thoroughly. Beat cream cheese, powdered sugar, and Cool Whip together and spread over cooled crust. Beat together pudding and milk as directed on box. Spread it on as a third layer. Top with leftover Cool Whip. Refrigerate until ready to serve.

By Robin from Washington, IA

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October 20, 20100 found this helpful

A delicious chocolate dessert with bananas, that I made recently. It's great.

Ingredients:

1/4 cup smooth or crunchy peanut butter
2 tablespoons mini chocolate chips
1 to 2 tablespoons milk
1 flour tortilla, 8 inches
1 large banana peeled

Directions:

1. Combine peanut butter, chips,and 1 tablespoon milk in microwave bowl. Microwave on med (50% power) 40 seconds. Stir well and repeat if necessary to melt chocolate. Add more milk if necessary for desired consistency.

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2. Spread peanut butter mixture on tortilla. Place banana on one side of tortilla and roll up tightly.

Cut into 8 1-inch slices

My kids and I love this recipe. I got it from www.familyeasyrecipes.com/index.html

Reply Was this helpful? Yes

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October 16, 20100 found this helpful

Ingredients

  • Chocolate Cake Mix
  • 3 cups milk
  • 1 package chocolate instant pudding
  • 1 package vanilla instant pudding
  • 1 cup whipped topping

Directions

Bake a chocolate cake in a sheet cake pan (use recipe or package directions).

Heat milk to boiling, then cool. Mix pudding with milk. Beat well and add whipped topping. Spread on top of cake. Cut the cake in squares and put a dab of whipped topping on each square. When using 1% or 2% milk, heating milk is unnecessary.

By Robin from Washington, IA

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Answers:

Easy Chocolate Dessert

Do you mix either pudding into the milk, or both? Sorry, a little confused and this sounds good. I would like to try it. (11/08/2006)

By janice

Comment Was this helpful? Yes
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