Simple Chocolate Cream Pie
A yummy, easy dessert that will satisfy a chocolate lover. This page contains a simple chocolate cream pie
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My kids go crazy for this pie! It's simpler to make than most chocolate cream pies. It has a deeper chocolate flavor, too. I always have all the ingredients to make it, definitely a plus!
Total Time: 25 minutes, plus more time to cool.
Yield: 1 pie
- 1 1/4 cup sugar
- 1/2 tsp salt
- 2 Tbsp flour
- 2 Tbsp plus 2 tsp. cornstarch
- 2 cups milk
- 4 egg yolks
- 4 oz unsweetened chocolate, chopped*
- 1 Tbsp butter
- 1 tsp vanilla
- pre-baked pie shell
*I used 1/2 a cup of dark chocolate chips.
- Whisk dry ingredients in medium saucepan.
- In separate bowl, combine milk and egg yolks.
- Slowly add milk mixture into saucepan, whisking the mix.
- Heat over medium heat. Continue whisking until mixture is thick, like pudding. It should take about 8-10 minutes.
- Remove pan from heat. Add chocolate, butter and vanilla. Stir or whisk until smooth.
- Pour into pre-baked pie shell. Let pie cool. Refrigerate.
- Top with sweetened whipped cream and chocolate shavings, if desired!
April 15, 20150 found this helpful
I could eat this whole pie, this looks really good!
May 11, 20150 found this helpful
I'll try this one. It's good.
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