BakingFood Tips
To Top

Making Moist Cakes

Category Baking

To make a moist cake use pudding in your recipe or use low fat milk.

By Rachel from San Antonio, TX

Do you have any tips for making moist cakes? Feel free to share them below.

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

By guest (Guest Post)
June 7, 20060 found this helpful

For a great tasting...and VERY moist cake, use applesauce (sweetened or not) in place of the oil. I also

substitute applesauce for oil in my pancakes and waffles I make from scratch. It not only reduces the calories, it makes a very moist product that tastes great!!

Reply Was this helpful? Yes
By guest (Guest Post)
June 8, 20060 found this helpful

i always add extra oil (i use coconut oil) to all my cakes. an 8x8 pan will take a couple of tablespoons. a regular cake pan will take up to a scant 1/4 cup. everyone likes my cakes. and yes, it is fattenning. but desert is fattening by design anyway!

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Food Tips BakingJune 7, 2006
Sliced moist banana bread.
Making Banana Bread Moist
A beach towel wedding cake.
Making a Towel Wedding Cake
Butter Cake Top View
Freezing Gooey Butter Cakes
A bird eating suet out of a feeder.
Making Homemade Suet
Back to School Ideas!
Summer Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/08/10 12:07:44 in 682 msecs. ⛅️️ ⚡️
Loading Something Awesome!