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Parsley Chicken Bake

Ingredients:

  • 3/4 cup fine, dry breadcrumbs
  • 2 Tbsp. grated Parmesan cheese
  • 3 Tbsp. chopped fresh parsley
  • 1/2 clove garlic, crushed
  • 1/4 tsp. salt
  • 1/4 tsp. pepper
  • 1 broiler-fryer, cut up and skinned
  • 1/2 cup vegetable oil

Directions:

Combine first 6 ingredients in a plastic bag; shake to mix. Place 2 pieces of chicken in bag, and shake to coat. Repeat procedure with remaining chicken. Place oil in a jellyroll pan; heat at 400 degrees for 5-8 minutes or until very hot. Add chicken; bake at 400 degrees for 40 minutes or until done, turning once.

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By Robin

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Food and Recipes Recipes Main DishesMay 23, 2005
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