social

Heath Bar Cake


Diamond Post Medal for All Time! 5,887 Posts

Ingredients

  • 2 cups flour
  • 1 cup brown sugar, packed
  • 1/2 cup granulated sugar
  • 1/2 stick butter, room temperature
  • 1 cup buttermilk
  • 1 egg, beaten
  • Advertisement

  • 1 tsp. vanilla
  • 1 tsp. baking soda
  • 1 tsp. baking powder
  • 1/3 cup nuts, chopped ( any kind you like)
  • 3-4 Heath candy bars (broken into pieces)

Directions

Preheat oven to 350 degrees F. In a large bowl, using a pastry blender, mix the flour, granulated sugar, brown sugar and butter together until fine particles form. Remove 1/2 cup of the mixture to use to top cake. Blend in the buttermilk, egg, vanilla, baking soda and baking powder and transfer the batter to a greased and floured 9x13 inch pan. To make the topping: Combine the crushed candy bars, nuts and reserved flour/sugar mixture. Sprinkle over the batter and bake for 28-30 minutes, or until the cake springs back when touched in the center. Remove from the oven and cool completely. Makes 15 servings.

Advertisement

By Robin from Washington, IA

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

In This Page
Next >︎
Categories
Food and Recipes Recipes Baking & Desserts CakesDecember 17, 2008
Pages
More
🍂
Thanksgiving Ideas!
🎃
Halloween Ideas!
Facebook
Pinterest
YouTube
Instagram
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Better LivingBudget & FinanceBusiness and LegalComputersConsumer AdviceCoronavirusCraftsEducationEntertainmentFood and RecipesHealth & BeautyHolidays and PartiesHome and GardenMake Your OwnOrganizingParentingPetsPhotosTravel and RecreationWeddings
Published by ThriftyFun.
Desktop Page | View Mobile
Disclaimer | Privacy Policy | Contact Us
Generated 2022-10-19 14:04:05 in 911 msecs. ⛅️️
© 1997-2022 by Cumuli, Inc. All Rights Reserved.
https://www.thriftyfun.com/tf98695316.tip.html