This isn't just for tortilla chips so serve with anything your heart desires from celery or jicima to toasted pita slices or toasted thinly sliced French baguette. This is also really good spread on flour tortillas and eaten as a rollup ;-)
Ingredients:
- 8 oz cream cheese, softened
- 4 oz sharp cheddar cheese, finely shredded
- 1/2 cup sour cream
- 1 (4 oz) can diced jalapenos, not drained, or more to taste
Directions:
Completely blend together ingredients in a microwave safe bowl until smooth and microwave for about 3 minutes, stirring once.
By Deeli from Richland, WA
