Breakfast Pizza


  • 1 tube crescent rolls
  • 4 eggs
  • 3/4 cup milk
  • 1 lb. bacon, fried and crumbled
  • 1 package shredded Cheddar cheese (8 oz.)


Grease 9x13 inch pan. Unroll crescent rolls and pat in pan; seal holes. Beat eggs and milk. Cover rolls with cheese. Pour eggs over cheese. Sprinkle with meat. Bake at 375 degrees F for 18-20 minutes. Let set 5 minutes. Use with whatever kind of meat or cheese you would like for a nice variation.

By Robin from Washington, IA


Breakfast Pizza

I like this version. Vegetarians like me can just leave off the bacon and replace it with onion. Yum! (06/25/2008)

By Maryeileen

Breakfast Pizza

I made this for dinner last night and the entire pizza was devoured! It was fabulous - I should have made two! I like this recipe as it doesn't call for this to set overnight in the fridge as so many breakfast casseroles do! (07/02/2008)

By Mary Moo


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