Combine first 8 ingredients. Combine sauce ingredients, pour over salad and toss. Spoon onto lettuce on individual plates or a large serving platter. Garnish with egg slices and tomatoes. Refrigerate until serving time.
This is great as a salad, but also at lunch time as the main dish. Crab meat is a favorite of mine, whether it's the imitation or the real thing.
1 small box spaghetti noodles
1 pkg. frozen crab meat (flake style)
A few raw carrots
1 green pepper
1 red bell pepper
1 small can black olives
1 bottle coleslaw dressing
Prepare spaghetti according to package directions. Cut crab meat into small pieces. Add to spaghetti. Chop carrots, peppers, radishes, and olives and add to spaghetti. Pour dressing over all. Mix and chill.
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