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Fixing Soup With Too Much Pepper

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Spicy Soup With Peppers

It is very dismaying to prepare a delicious soup recipe only to find that you have accidentally added too much pepper. This is a guide about fixing soup with too much pepper.

Questions

Here are questions related to Fixing Soup With Too Much Pepper.

Question: Too Much Pepper in Soup

I put too much pepper in my vegetable soup. What can I do?

By Merna


Most Recent Answer

By Frugal Sunnie [11]03/14/2012

Add a cut up potato. Works a treat for absorbing excess spices of all kinds.

Question: Fixing Soup With Too Much Pepper

I made a big pot of vegetable soup using up leftovers. I peppered it twice, my mistake. Can I save the pot of soup? It is currently a bit hot to taste.

By Lorna


Best Answer

By Jess [78]02/05/2014

Sour cream is great way to cool down a spicy soup. It won't be a clear brother soup anymore, but it will work.

Question: Too Much Pepper in My Soup

What do you do if you put too much pepper in soup? Is there a fix for this?

By Candace from Austin, TX


Most Recent Answer

By Sandi/Poor But Proud [402]10/14/2010

A bit of sugar helps, too!

Question: Soup is Too Spicy

I made a soup with some hot sauce and it is way too "spicy hot". How can I balance out the spicy heat?

Lucia from Long Island, NY


Most Recent Answer

By Jane Gibbons04/06/2010

I made a pot of Mulligatawney and I thought it was ruined, it was so spicy. So I sliced a large potato into thin slices and cooked until it was tender. After I pureed the soup, I served it with a large spoonful of creme fresh. It was delicious and no one complained! The potato improved the texture as well

Solutions: Fixing Soup With Too Much Pepper

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