Fruit Cocktail Cake

Ingredients

  • 2 eggs, beaten
  • 1 1/2 cups white sugar
  • 1 cup oil
  • 1 can fruit Cocktail
  • 2 cups flour
  • 1/2 tsp. salt
  • 2 tsp. soda
Ad

Directions

Beat eggs until light; beat in sugar. Add some oil to egg mixture; then alternate with dry ingredients. Last fold in fruit, juice and all. May sprinkle 1/3 cup coconut on top after batter is in pan, if desired. Bake at 350 degrees F. for 35-40 minutes. A delicious moist cake!

By Robin from Washington, IA

Answers:

Fruit Cocktail Cake

Sounds good and different! Just may have to try this, thanks! (10/20/2006)

By mobo

Fruit Cocktail Cake

This will be a nice desert for friends at dinner time. We take turns inviting each other over for a meal. Thanks. (10/20/2006)

By Ariela

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Fruit Cocktail Cake
Next >︎
Categories
July 6, 2009
Guides
stainless shaker
Snow Leopard Cocktail Recipes
Cocktail Sauce
Cocktail Sauce Recipes
Hummingbird Cocktail
Hummingbird Cocktail Recipes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 2, 2016 at 12:22:43 PM on 10.0.2.158 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!