I have loved these since I was a kid and my mom and grandmother used to make them!
- 2 cups flour
- 2 eggs
- few drops yellow food coloring
- water or milk
Mix the flour, eggs and food coloring together to form a dough. (Add a little water or milk if the dough is too dry.) Knead the dough until it is thin enough to cut into noodles. Cut the noodles to the desired thickness and let dry for 20 minutes. Or you can put the noodles in soup and slow cook them until they are done.
By Robin from Washington, IA
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