Lasagna

Ingredients:

• 1 (8 oz.) box lasagna noodles, cooked, rinsed, and cooled

Meat Sauce:

• 2 lbs. ground beef, browned, spoon off grease
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• 1/4 tsp. garlic powder
• 2 tsp. salt
• 3 (8 oz.) cans tomato sauce

Cheese Mixture:

• 2 beaten eggs
• 1 (8 oz.) container cottage cheese
• 1/2 cup grated Romano cheese
• 2 Tbsp. parsley flakes
• 2 tsp. salt
• 1/2 tsp. pepper

Directions:

Cook lasagna noodles according to package directions. Brown ground beef and add next 3 ingredients. Simmer 30 minutes. Mix cheese mixture ingredients together well.

Spray 9x13 inch casserole dish with non-stick cooking spray. Layer ingredients as follows: noodles, 1/2 cheese mixture, 1/2 meat sauce. Repeat this procedure. Add 2 cups grated mozzarella cheese to top of casserole.

Bake at 350 degrees F for 30 minutes. Let stand 10 minutes before serving.

By Robin from Washington, IA