Layered Green Salad


  • 1 head broken lettuce
  • 1 pkg. fresh spinach, cut up
  • 1 bunch green onions
  • 1 pkg. frozen peas (small)
  • 6 hard boiled eggs, cut up
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  • 1 lb. bacon, fried, crumbled
  • 2 c. mayonnaise
  • 2 c. sour cream
  • 1 pkg. ranch dressing mix
  • 8 oz. cheddar cheese


Layer as follows: lettuce, spinach, onions, peas, eggs and bacon. Mix mayonnaise with sour cream. Spread on top and seal edges. Sprinkle on dry ranch mix. Sprinkle cheddar cheese on top and let set for 8 hours before serving. Toss together before serving.

By Robin from Washington, IA


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