Reuben Casserole

Ingredients

Directions

  • 11 oz. pkg. sauerkraut, drained
  • 2 tomatoes, sliced
  • 2 Tbsp. Thousand Island dressing
  • 2 Tbsp. butter
  • Ad
  • 8 oz. shredded corned beef
  • 8 oz. shredded Swiss cheese
  • 1 can flaky buttermilk biscuits
  • 2-3 rye crackers (crushed)
  • 1/4 tsp. caraway seed

Directions

Spread drained sauerkraut in 9x13 inch dish. Top with tomatoes. Dot with dressing and butter. Cover with corned beef and cheese. Bake at 425 degrees F for 15 minutes. Remove from oven. Take biscuits and separate each biscuit into 3 layers and put over meat-cheese mixture, slightly overlapping to form 3 rows. Sprinkle with rye crackers crumbs and caraway seed. Return to oven and bake 15-20 minutes more. Serves 6-8

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
In This Article
Reuben Casserole
Categories
January 13, 2010
Guides
Reuben Sandwich
Reuben Sandwich Recipes
Reuben Casserole
Reuben Casserole Recipes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 2, 2016 at 12:41:27 PM on 10.0.0.45 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!