Recipes Using Chorizo

Chorizo is a very spicy pork sausage available either dry or fresh. This page contains recipes using chorizo.

Solutions: Recipes Using Chorizo

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Scrambled Eggs with Chorizo

Spice up your morning with these yummy scrambled eggs. Chorizo really gives this dish flavor.

Ingredients:

3 flour tortillas (6-inches)
2 Tbsp. butter, divided
3 ounces uncooked chorizo or spicy pork sausage
1 Tbsp. diced seeded jalapeno pepper
2 garlic cloves, minced
2 plum tomatoes, seeded and chopped
1/2 tsp. Cajun seasoning
4 eggs, beaten
3 Tbsp. picante sauce

Directions:

Cut tortillas into quarters and place on a baking sheet coated with cooking spray. Bake at 400 degrees F for 3 to 5 minutes, or until crisp.

Meanwhile, in a small skillet, heat 1 tablespoon butter. Add the sausage, jalapeno and garlic. Cook over medium heat until meat is no longer pink; drain. Stir in tomatoes and Cajun seasoning.

In another skillet, heat remaining butter until hot. Add beaten eggs; cook and stir over medium heat until completely set. Divide scrambled eggs between two plates. Serve with chorizo mixture, tortillas and picante sauce.

Yield: 2 servings

By Connie from Cotter, AR

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