Butterscotch Peanut Bars
- 1/2 cup of softened butter
- 3/4 cup of packed brown sugar
- 1 1/2 cup of all-purpose flour
- 1/2 tsp. of salt
- 3 cups of salted peanuts
- 1 package (10 to 11 ounces) butterscotch chips
- 1/2 cup of light corn syrup
- 2 Tbsp. of butter
- 1 Tbsp. of water
In a small bowl, cream the butter and brown sugar. Add flour and salt; mix well. Press into an ungreased 15x10x1 inch baking pan. Bake at 350 degrees F for 12 -14 minutes or until lightly browned. Sprinkle with peanuts.
In a large saucepan, combine the topping ingredients. Bring to a boil; cook and stir for 2 minutes. Spread over hot crust.
Bake for 12-15 minutes or until set. Cool on a wire rack. Cut into bars.
Yum Yum Good
By Raymonde from North Bay, Ontario
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!
In This Article
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by ThriftyFun
generated on October 20, 2016 at 4:07:35 AM on 10.0.2.61 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer
. If you have any problems or suggestions feel free to Contact Us