|
|
|
Directions
Heat oven to 350 degrees F. Fit pie crust in a 9x2 inch fluted quiche pan with a removable bottom. Bake crust 20 minutes; let cool. Meanwhile, over medium heat in skillet, cook broccoli, squash, leek and red pepper for 8 minutes. Whisk together remaining ingredients. Layer vegetables & Swiss cheese in crust; pour in egg mixture. Bake 50 minutes, or until top puffs. Serves: 8
By Connie Robins from Mountain Home, AR
Like ThriftyFun on Facebook
