Mix all ingredients. Spread in a 9/12 pan greased with margarine or sprayed with Pam. Bake at 350 degrees for 50 - 60 minutes or until golden brown. Enjoy.
Source: This was given to me years ago by a dear friend.
By Linda from South Carolina
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I always thought quiche required swiss cheese? You only have grated in this recipe? Does it rise? Is the grated cheese enough?
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