Cheesy Tater Soup

Ingredients

  • 4 medium potatoes
  • 1 small onion
  • 2 1/2 cups water
  • 3/4 cup diced celery
  • 4 strips bacon
  • 1/4 lb. Velveeta cheese
  • 2 cups milk
Ad

Directions

Cook the potatoes, onion, water and celery until tender. Do not drain. Fry bacon until crisp. Drain; crumble and add to soup. Add cheese and milk. Thicken with water and cornstarch to the thickness you like. Season as you desire.

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related
Categories
Food and Recipes Recipes Soups PotatoSeptember 15, 2008
Guides
Chili Soup
Chili Soup Recipes
Bowl of cream of tomato soup garnished with chives.
Freezing Tomato Soup
Tater Tot Casserole
Tater Tot Casserole Recipes
Carving a Turkey
Using Your Turkey Bones for Soup
More
🎄
Christmas Ideas!
🍂
Thanksgiving Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on November 4, 2016 at 9:58:12 PM on 10.0.0.93 in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!