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Easy Chicken Bake

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Date: 05/19/2006 Topic: Recipes > Poultry  
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Ingredients
  • 2 1/2 lb. frying chicken, cut up
  • 1 can cream of mushroom soup
  • 1/4 cup milk
  • 3 oz. can mushroom pieces
  • 1 envelope dry onion soup mix

Directions

Arrange chicken pieces in a 9x13 inch pan. In bowl, combine remaining ingredients, mix well. Pour over chicken. Bake for 1 hour at 375 degrees F.

By Robin from Washington, IA

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